Upcoming Classes
A Night in Italy w/ Chef Rachel Andre
Wednesday, February 11
6:00PM – 8:30PM
Get ready for scratch-made Italian food that would make your nonna proud! In this hands-on class, we will make two fresh pastas (fettuccine and ravioli) from scratch with a seasonal salad and dessert. This class includes hands-on experience, recipes, and family-style dinner at the conclusion.
Ticket: $80
Roasted Chicken Class w/ Salina Public Library
Thursday, February 19
5:00PM – 6:30PM
Roasted Chicken Thighs with lemon, garlic & orzo - Learn basic knife skills, kitchen safety, and how to make a delicious meal with fresh ingredients!
Free Event
Life Skills Cooking Class w/ Salina Emergency Aid Food Bank
Saturday, February 28
Saturday, March 21
Saturday, April 18
11:00AM – 12:30PM
Join us as we learn to cook a healthy recipe from start-to-finish with seasonal produce and pantry staples.
Free Event
Protected: Sourdough Workshop w/ Cassandra Smith
Saturday, March 07
9:00AM – 12:00PM
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Ticket: $55
Teen Cooking Class w/ Salina Public Library
Tuesday, March 24
5:00PM – 6:30PM
Spaghetti Night at Prairieland Market - Learn basic knife skills, kitchen safety, and how to make a delicious meal with fresh ingredients!
Free Event
Our Videos
Prairieland Tomato Canning Class
Prairieland Jam Canning Class
Contact Us
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